LESLEY JACOBS SOLMONSON has been writing about food, wine, and spirits for over fifteen years.

Her book “Gin: A Global History” from Reaktion Books will be available in April 2012.  She is currently working on “Liqueur: A Global History” for the same publisher.

Her journalistic writing can be seen in various publications including Wine Enthusiast, Gourmet, Dining Out, C, Santa Barbara, and the International Sommelier Guild’s Sommelier News.  For more detailed information about her work, please see the “Other Writing” page.

She is co-founder of the historical cocktail site 12bottlebar.com with her husband David.


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